Getting the Right Pieces Together
Gourmet Grassfed Beef

Genetics - Selection - Pasture/Range - Minerals - Breeding - Management - Harvesting  - Promotion - Passion - some of  God's favor, very helpful.

Okay that may seem like the short version of a long list, but I bet you already have some of them covered.  You can learn the rest.

Here is the top 10 things I've learned about producing gourmet grassfed/finished beef.



Get your copy of Bonsma's Lectures
while they are still available.
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Should Apple Cider Vinegar be a part of your supplement program?

Steve Campbell has a supply of ACV again click on link below